St. Patrick’s Day Weekend at Old Edwards

In celebration of St. Patrick’s Day, guests of the Four-Star Old Edwards Inn and Spa in the Blue Ridge Mountains town of Highlands, NC will enjoy an Irish weekend March 16 through 18, 2012.  Cy Timmons will perform live over the weekend singing Irish favorites. Madison’s Restaurant will feature Irish dishes with an Old Edwards twist. Irish beers and cocktails like the Black Velvet and Whiskey Tonic will be featured on drink menus that also amuse guests with Irish jokes, quotes and interesting historical and cultural tidbits.

Guests of Old Edwards will enjoy:

An authentic Irish Whiskey Tasting Friday, March 16 and Saturday, March 17 from 4pm to 5pm in the Hummingbird Lounge. Compare Whiskey from the three main distilleries of Ireland with some favorite American Whiskeys and comparable brands of Scotch.

Old Edwards’ Irish Laddie, Thomas Keenan presenting the authentic Irish Coffee on Saturday, March 17 at 11 am. A Pot O’ Gold—including an overnight stay at Old Edwards—awaits the winner.

Complimentary Irish Hors D’oeuvres in the Hummingbird Lounge Friday and Saturday evening from 6 pm to 7 pm.

Complimentary Irish “after party” hors d’oeuvres in the Hummingbird Lounge Friday and Saturday evening from 10 pm to 11 pm.

Special turndown amenities throughout the weekend.

Old Edwards invites you to kick it up a notch for St. Patrick’s Day, Old Edwards Style. For more information, call 828-787-2625 or visit the www.oldedwardsinn.com/St.Patricks.

Highlands-Cashiers Land Trust Name Recipient of Southern Living’s “Heros of the New South”

Southern culture is rooted in and sustained by everyday heroes. To celebrate these champions, Southern Living searched the region for individuals and organizations working to preserve and advance regional traditions.  They named a select group of honorees winners of the “Heroes of the New South Awards”; among those selected was Highlands-Cashiers Land Trust.   HCLT was awarded Honorable Mention in the category of “Eco-Preservation” because their contributions exemplify the spirit of the South in preserving our rich heritage for generations to come.

Southern Living and a distinguished panel of jurors received hundreds of entries in each category and chose winners based on the following criteria: Contribution to Southern culture, Innovation, Impact on community, Scope of reach and Advancement.

 

Highlands-Cashiers Land Trust currently protects 2,400 acres of valuable land resources in Macon and Jackson Counties.  HCLT helps to protects places that maintain the quality of our drinking water, habitats for plant, wildlife and fish and that provide open spaces for farms and forests as well as outdoor public recreation and education. These are a key draw for tourism to our area.  Properties that the Land Trust cares for will be preserved in perpetuity, ensuring that our natural heritage remains intact for generations to come.  To learn more about HCLT visit www.hicashlt.org or give them a call at 828-526-1111.  For the complete list of “Heroes of the New South” look for Southern Living’s March 2012 edition hitting newsstands February 24th.

Backyard Naturalist Program Announced in Highlands NC

The Highlands Biological Foundation has received a $25,000 grant from the Eckerd Family Foundation to create “Backyard Naturalists,” an after-school program designed to inspire a lifelong appreciation of the natural world through science, art and technology.  The program is created in partnership with Meet Your Neighbours, an international photographic initiative designed to reveal the wildlife living amongst us in an extraordinary way, and will draw upon the educational resources of the Highlands Nature Center.   The Pilot program will begin on March 19, 2012 in Highlands, NC.

Backyard Naturalists participants will learn the essentials of how to be an amateur naturalist. The program will include eight weeks of lessons, one afternoon per week, structured to promote a better appreciation and understanding of the natural world by nurturing creativity and independent observation skills.  Study topics will include learning about plants and animals, community interactions between species, nature journaling, illustration and a nature photography workshop. Using this knowledge, the students will work together to develop a wiki, a website that is collaboratively developed by a community of users, which allows them to freely add content, edit and become active participants of the website rather than just visitors. After the initial pilot program is launched in Highlands, NC we will incorporate images produced by other Meet Your Neighbours photographers around the world into the wiki and encourage the development of similar Backyard Naturalists programs in their own communities. In this way technology becomes a tool and an asset used to put students in touch with the natural world around them in ways that only beautiful close-up photography can provide. It is our hope that Backyard Naturalists will have a lasting, positive impact on the lives of our participants and encourage them to get outside and explore the natural world that is as close as their own backyards.

For over 84 years the mission of the Highlands Biological Station and Foundation has been to foster education and research based on the rich natural heritage of the Highlands Plateau.  To become a part of the Highlands Biological Foundation and assist in this mission visit Highlandsbiological.org   To learn more about Backyard Naturalists or to sign up please visit www.backyardnaturalists.com or, or call (828) 526-2221.  To learn more about Meet Your Neighbours, visit www.meetyourneighbours.net

By Sonya Carpenter

“Collective Spirits” Leaders Savored Fine Vintages as a Prelude to The Bascom’s Fund-raising Weekend in Highlands NC

Chairmen and Committee members of “Collective Spirits,” the upcoming 5thannual celebration of wine, food and art benefiting The Bascom Visual Arts Center, were feted at a festive wine tasting held at the St. Regis Buckhead and hosted by Harrison Rohr.  Fine vintages were served to the assembled Bascom leaders, including “Collective Spirits” Co-chairs Jack Sawyer and Dr. William E. Torres.  Jack Sawyer explained that, “Oenophiles, wine collectors and enthusiasts of both the art of fine wine and of fine art are taking off for Highlands, N.C. the weekend of May 17-19 for The Bascom’s largest annual fundraising event.   Presenting Sponsor for the wine weekend is Wilmington Trust, of which Sawyer is Southeast Region president.

Among the coterie of wine connoisseurs enjoying the pre-“Collective Spirits” tasting were Bascom Chair Emeritus Bob Fisher, Cherie Fuzzell and her husband Rick Miller, master chef Gerry Klaskala, Todd Tautfest, Dick and Harriet Boger, Dory Watkins and Diff and Georgia Schley Ritchie.

The three-day series of festivities include in-home winemaker dinners, a grand tasting, restaurant wine dinners and a gala dinner/live auction held on site at The Bascom.   Renowned vintner Dick Grace of Grace Family Vineyards will participate alongside top-rated wineries such as Anamoly Vineyards, David Arthur, Fisher Family Vineyards, Gabrielle Collection, Grace Family Vineyards, Ramey Wine Cellars, Ethan/Qupe, Schug Carneros Estate, Solena Estate, Zacherle and many others.  Top chefs from around the southeast will include Aaron Burgau, Patois, New Orleans, LA; Gary Mennie, High Cotton, Greenville, SC; Joshua Hopkins, STG, Atlanta, GA; Nico Romo, Fish, Charleston, SC; Mike Lata, FIG, Charleston, SC; Gerry Klaskala, Aria, Atlanta, GA; and Scott Crawford, Herons at The Umstead, Cary, NC. 

 The Bascom is a vibrant visual art center that serves the communities of Highlands/Cashiers, N.C. and the surrounding region. Founded 25 years ago, The Bascom was recently reborn on its new $14 million campus that includes over 25,000 sq. ft. of new, state-of-the-art historic timbered facilities with a covered bridge entrance located on a 6+ acre pastoral property.  It offers world class exhibitions, learning opportunities and open studio time for visitors of all ages and abilities. 

 

During Collective Spirits 2012, The Bascom will showcase a number of exhibitions including Chicks: It’s All Gone to the BirdsGreen Art – Tracy Kirchmann Celebrates the 50th anniversary of the Studio Glass Movement; and an outdoor installation of ceramics by Alex Matisse.

Early Bird Discounts continue at The Bascom

Don’t miss the February Winter Barn Dance at The Bascom. For information, call (828) 526-4949 or visit www.TheBascom.org.

Visit The Bascom’s website, check out all our offerings for 2012 and take advantage of Early Bird Discounts on adult workshops and classes in ceramics, painting, photography, journaling, drawing, and so much more. By March 31st, sign up for any 2012 adult class or workshop priced over $100 dollars and receive a 10% discount when you pay in full. This offer is good for classes valued over one hundred dollars based on the membership price. Take advantage of studio art instruction in classrooms equipped with state-of-the-art tools and resources and featuring nationally recognized instructors including Kenn Backhaus, Donna Polseno, Fong Choo and Margaret Dyer.

 

Upcoming workshops in ceramics, painting, drawing, mixed media and journaling include:

  • Ceramics: Beginning and Beyond with Frank Vickery on Tuesdays and Thursdays, February 7 – 16 from 1-3 pm or 5:15-7:15 pm.
  • Ceramic Sculpture with Colette Clark on Mondays and Wednesdays, February 13 -22 from 12 noon-2 pm.
  • Discovering the Image with Diane McPhail, February 18 from 10 am-4 pm
  • Horse Hair and Fuming Fires with Frank Vickery, February 18-19 from 10 am-4 pm.
  • Journaling Mornings with Betty Holt on Saturday, February 4 from 10 am-12 noon.

 

The Winter Barn Dances celebrate the service of others to the community. Gather with friends and neighbors, enjoy great music with JP Harris and the Tough Choices and relive the memory of a great Highlands’ tradition.

Honoring educators on Saturday, February 25th; the fun begins at 7 pm. Tickets are $5 per person and can be purchased at the door. Admission for honorees is complimentary.  Food and libations will be available for purchase. The Bascom’s Winter Barn Dances are sponsored by The Bascom, The Highlands Area Chamber of Commerce and Visitor Center, Mountain Fresh Grocery, the Ugly Dog Pub and the Highlands Historical Society.

 

The Bascom is now open year-round – Monday through Saturday, 10 am to 5 pm and Sunday, 12 noon to 5 pm. Enjoy workshops, exhibitions, special events and quality programs throughout the year at The Bascom. For more information, to register for Bascom workshop offerings or for more details on all Bascom activities, visit www.TheBascom.org or call 828.526.4949.

The Bascom in Highlands NC Awards Outreach Scholarship to Macon County Scouts

Daisy Troop #02315, enjoy a ceramics adventure at The Bascom. For information on The Bascom, call (828) 526-4949 or visit www.TheBascom.org.

While it isn’t spring outdoors yet, one Franklin daisy scout troop is working diligently to give the gift of an early spring to at least one area organization.  Troop #02315, led by Nicole Nelson, is completing a gardening project that will provide a local nursing home with potted herbs in handmade flower pots, which residents can enjoy indoors during the remaining winter months.  The scouts (11 girls in all, ages 5-7) will earn a community service badge for completing this project, but none of them seem to be thinking about that because they are having so much fun along the way!  The Bascom, located in Highlands, has partnered with the troop to help the girls reach their goal by offering ceramic instruction in a course that was specially designed for them and their needs by Katy Calloway, The Bascom’s youth and outreach coordinator.  Not only was the 3-session course series tailored for the troop and their goals and objectives, taking into account the age and experience of the girls, but a Bascom outreach scholarship was given to the troop in order to ensure that the classes be affordable and accessible for all participating families.  While such a course series would normally be around $30 per student per class, the scouts were only responsible for paying $5 each week, a total discount of $75 per girl!

“With the help of The Bascom, the young ladies of troop #02315 are building confidence and character and are doing their part to beautify Macon County,” said Helen Gentry, assistant troop leader. For three Saturdays in January, the troop is carpooling to The Bascom and enjoying two hours of top quality ceramics instruction under Frank Vickery, Ceramics Program Coordinator and professional ceramist. In addition to completing the flowerpots needed for the community project, the girls have also had the opportunity to learn and practice a variety of ceramics techniques.  Vickery has devoted part of each class time to giving each student an opportunity to experience “throwing” pottery on the wheel. Following the completion of their course on Saturday, January 28, the girls will be taking home finished cereal bowls, animal figurines and other pottery pieces.   Vickery provides hands-on assistance for each student and demonstrates projects and techniques in a friendly and relaxed manner, drawing on his extensive teaching experience.

The Bascom is open year-round – Monday through Saturday, 10 am to 5 pm and Sunday, 12 noon to 5 pm. Enjoy workshops, exhibitions, special events and quality programs throughout the year at The Bascom. For more information, to register for Bascom workshop offerings or for more details on all Bascom activities, visit www.TheBascom.org or call 828.526.4949.

Highlands Dialogue Announces its February 2012 Schedule- Highlands NC

Highlands Dialogue Announces its February 2012 Schedule
 The Highlands Dialogue Winter-Spring discussion series continues on Tuesday, February 7th at the Hudson Library from 10:00–11:30 a.m. The dates and topics for February 2012 are listed below. Check your newspaper’s “What’s Coming” section for the subject of future discussions.
 Dialogue discussion topics include great books, current events, and subjects of extreme whimsy. Everyone is invited to attend and encouraged to participate in our discussions—our only request is that you come with an exploring mind and read the session’s material before attending the discussion (readings are distributed by e-mail or at a previous session). Even if you are not able to attend all of our discussions, you are encouraged to attend as often as you are able.
 If you would like information about the Highlands Dialogue, any of our upcoming discussions, or if you would like us to add your name to the Dialogue e‑mail list, please e-mail John Gaston johngaston@aol.com or Karen Hawkhwkncrw@earthlink.net.
We look forward to continuing our discussions and growing together.
 Dialogue Schedule for February 2012
Feb 7: “Wall Street of the Common Good” by David Korten (handout—also e-mailed). Coordinator: Rodney Roe.
Feb 14: NO SESSION
Feb 21: “The Provenance of Portrait of Adele Bloch-Bauer” (painting). Coordinator: Isabel Allen.
Feb 28: The Mind of the South by W. J. Cash (book). Coordinator: Peter Ray.

Tiger Mountain Vineyard’s St. Patrick’s Day Celebration

Tiger Mountain Vineyards in Tiger, Ga will host a St. Patrick's Day Celebration and wine tasting on March 17th.

Join Tiger Mountain Vineyards on Saturday, March 17, from 1 to 4 p.m. to celebrate St. Patrick’s Day with roasted sausages, Celtic music by Marie Dunkle and the release of our 2009 Tannat. This inky dark red wine has barrel aged and bottle aged more than two years. Tiger Mountain Tannat has won 21 awards, including a recent medal in the 2012 San Francisco Chronicle contest. Admission: $10 per person. Tiger Mountain Vineyards, 2592 Old Highway 441 South, Tiger, GA 30576. www.tigerwine.com (706) 782-4777

Volunteers Needed in Sapphire NC

Volunters needed for the Great Sapphire Outhouse Race

SIXTH ANNUAL
GREAT SAPPHIRE OUTHOUSE RACE

SATURDAY, FEB. 18, 2012
SAPPHIRE VALLEY SKI SLOPES

FUNDS SKI SCHOOL SCHOLARSHIPS FOR LOCAL CHILDREN

VOLUNTEERS NEEDED!

RACE DAY HELPERS WANTED FOR FOOD SERVICE, DONATION COLLECTING AND MAYBE EVEN RACING

CALL MARY BETH GILLIES AT
828.421.7348, or email   mbgillies@msn.com

Cyprus International Cuisine in Highlands NC presents SANTIAGO!

A  C H I L E A N  F O O D  A N D  W I N E  E X P E R I E N C E

Chilean cuisine stems from the combination of Spanish cuisine with traditional Chilean ingredients. The food tradition and recipes in Chile stand out due to the varieties in flavors. Discover those flavors with our Chef’s Chilean Dinner, in addition, Cyprus has hand selected South American wines for pairing to enhance the occasion.

Experience the different tastes of Chile with our Limited Chef’s Menu. Mention this online promotion and receive 25% off the regular price per person. Offer does not include tax, alcohol, or gratuity.

SATURDAY JAN. 28TH. Call to reserve 828 – 526- 4429

The creativity continues in February at The Bascom in Highlands

The Winter Barn Dances celebrate the service of others to the community. Gather with friends and neighbors, enjoy great music with Nitrograss and relive the memory of a great Highlands’ tradition.

Honoring veterans on Saturday, January 28th; the fun begins at 7 pm. Tickets are $5 per person and can be purchased at the door. Admission for honorees is complimentary.  Food and libations will be available for purchase. The Bascom’s Winter Barn Dances are sponsored by The Bascom, The Highlands Area Chamber of Commerce and Visitor Center, Mountain Fresh Grocery, the Ugly Dog Pub.and the Highlands Historical Society.

Discover Art Cinema, Saturdays at 2 pm in the Loft Gallery. Sit back and enjoy this week’s feature presentation: Craft in America, Part 2. Admission is free.

Plus the diverse offering of classes and workshops in ceramics, painting, drawing, mixed media and journaling continue in February:

  • Painting Basics and Beyond with Robin Swaby on Wednesday, February 1-22 from 10 am-12 noon.
  • Journaling Mornings with Betty Holt on Saturday, February 4 from 10 am-12 noon.
  • Glazing Techniques with Frank Vickery, February 4-5 from 10 am-4 pm.
  • Drawing Basics and Beyond with Knight Martorell on Mondays, February 6-27 from 10 am-12 noon or 5:15-7:15 pm.
  • Ceramics: Beginning and Beyond with Frank Vickery on Tuesdays and Thursdays, February 7 – 16 from 1-3 pm or 5:15-7:15 pm.
  • Ceramic Sculpture with Colette Clark on Mondays and Wednesdays, February 13 -22 from 12 noon-2 pm.
  • Discovering the Image with Diane McPhail, February 18 from 10 am-4 pm
  • Horse Hair and Fuming Fires with Frank Vickery, February 18-19 from 10 am-4 pm.

Visit The Bascom’s new website, check out all our offerings for 2012 and take advantage of Early Bird Discounts on adult workshops and classes in ceramics, painting, photography, journaling, drawing, and so much more. By March 31st, sign up for any 2012 adult class or workshop priced over $100 dollars and receive a 10% discount when you pay in full. This offer is good for classes valued over one hundred dollars based on the membership price.

The Bascom is now open year-round – Monday through Saturday, 10 am to 5 pm and Sunday, 12 noon to 5 pm. Enjoy workshops, exhibitions, special events and quality programs throughout the year at The Bascom. For more information, to register for Bascom workshop offerings or for more details on all Bascom activities, visit www.TheBascom.org or call 828.526.4949.

Old Edwards Inn and Spa in Highlands NC Voted “South’s Coziest Inn” on Southern Living Website

The Old Edwards Inn and Spa was voted by Southern Living Magazine website visitors as “The South’s Coziest Inn” above seven other hotels and resorts that were recognized in the January print edition of the publication.

After a spread in the January edition of Southern Living Magazine, the publication polled its readers on its website 2011 to determine the coziest inn in the South. And Old Edwards Inn and Spa came out on top. Other Inns that were featured and included in the website poll include:

o    The Clifton Inn, Charlottesville, VA

o    Goodstone Inn and Restaurant, Middleburg, VA

o    Dancing Bear Lodge and Restaurant, Townsend, TN

o    Fairview Inn, Jackson, MS

o    The Dresser Palmer House, Savannah, GA

o    1804 Inn at Barboursville Vineyards, Barboursville, VA

o    Riven Rock Ranch Resort, Comfort, TX

In the print article, each property was listed with the best room and a “must try” signature menu item.  For Old Edwards, the must-try item was the popular Shrimp and Grits made with Local Heirloom Corn, Ham Hock and Roasted Peppers at Madison’s Restaurant. Old Edwards is the only Inn in North Carolina to be recognized.


Old Edwards Inn and Spa Voted #4 Hotel in the 2012 Tripadvisor Travelers’ Choice Awards

Old Edwards Inn and Spa was named #4 Hotel in the United States by TripAdvisor® in its 2012 Travelers’ Choice® awards.

In total, 3,943 properties globally have been recognized this year with dedicated lists featured for 30 countries and eight regions worldwide. Unlike any other hotel honors, TripAdvisor Travelers’ Choice winners are based on millions of valuable reviews and opinions from travelers around the world.

Old Edwards President, Richard Delany says, “This is truly one of the greatest honors since it comes from the people that we strive to provide the best service and hospitality to every minute of the day. Our goal is always to create “Raving Fans” through every touch point at our resort, and we are delighted to know that our guests are experiencing and appreciating what we work so hard to deliver.”

Other hotels in the US Top Ten are:

  1. Elysian Hotel Chicago, Chicago
  2. The Grand Del Mar, San Diego
  3. Four Seasons Resort Maui at Wailea, Maui, Hawaii
  4. 4.       Old Edwards Inn and Spa, Highlands, N.C.
  5. Heathman Hotel, Kirkland, Wash.
  6. Hotel Commonwealth, Boston
  7. French Quarter Inn, Charleston, S.C.
  8. Fairmont Heritage Place Ghirardelli Square, San Francisco
  9. Hotel Monaco Portland – a Kimpton Hotel, Portland, Ore.
  10. Inn at the Market, Seattle

Now in its 10th year, the annual TripAdvisor Travelers’ Choice awards honor the world’s best hotels, earning their distinction from those who know them best – real travelers.

Jackson-Macon Conservation Alliance presents Sustainable Tourism discussion in Highlands NC

 Sustainable Tourism with Alex Naar 

Tuesday, January 31st at 2:00p.m. At the First Presbyterian Church of Highlands, Coleman Hall

 Alex Naar is the Director of Outreach at the Center for Sustainable Tourism at East Carolina University

 Sustainable tourism is: “actions that contribute to a balanced and healthy economy by generating tourism-related jobs, revenues, and taxes while protecting and enhancing the destination’s social, cultural, historical, natural, and built resources for the enjoyment and well-being of both residents and visitors.”

Topics will include:

  • Tourism as a sustainable place-based economic development strategy
  • Second home development: Lessons from Coastal N. C.
  • Success stories from other communities
  • Trends in sustainable tourism and lessons learned

For any questions about this event:

Phone: 828-526-0890 x256 Email: mprice@j-mca.org

Or go to www.sustainabletourism.org

This event is free and open to the public - Refreshments will be provided - Funding for this event was provided by - the Highlands Community Foundation and Mountain Findings

Early Bird Discount at The Bascom in Highlands NC

The Bascom is offering Early Bird Discounts on its 2012 calendar of adult workshops and classes in ceramics, painting, photography, journaling, drawing, and so much more. Express your potential by creating at The Bascom. By March 31st, sign up for any 2012 adult class or workshop priced over $100 dollars and receive a 10% discount when you pay in full. With this special offer, you can take advantage of our early bird discount and let the creative you shine through. Learn air oil painting with Kenn Backhaus, tea pots with Fong Choo, watercolors with Pat Fiorello, and writing with Tim Curtis, among the fantastic line up of instructors at The Bascom this year. This offer is good for classes valued over one hundred dollars based on the membership price.

Multiple Valentine’s Activities and Discounts at Old Edwards in Highlands

Love is in the air at Old Edwards Inn and Spa this February 11 through 14 as Old Edwards celebrates Valentine’s Day.  This year, guests have even more time to indulge in all the romantic amenities at Old Edwards with “Three Free Hours of Bliss Per Day” during the weekdays, which includes noon check-ins and 3 pm check-outs.

 

  • ·         Guests can enjoy a cozy evening by the fire in the Hummingbird Lounge followed by a romantic dinner for two in Madison’s with a special Valentine’s menu Saturday, February 11 through Tuesday, February 14 from 6pm to 9pm.
  • ·         Arrange to have flowers, champagne, cheese trays, beautiful handmade chocolate arrangements or other surprises waiting in the room or suite.
  • ·         Madison’s guests can have flowers from Oakleaf Flower and Garden or an Old Edwards gift card delivered right to the table.
  • ·         Acorns Boutique is offering 20%-75% off select jewelry during Valentine’s weekend.
  • ·         At The Spa, indulge in the Rainforest Rejuvenation for two or the Bliss for Two Couples Massage in the Bliss for Two Treatment Room.
  • ·         Live music in Hummingbird Lounge Friday, Saturday and Tuesday from 6 pm with Maestro and Cy Timmons.

 

Guests can also pick up a romantic movie from the front desk to enjoy in the comfort of their own room with a popcorn and wine or beer package for two.

To reserve today, call 866-787-2625. For more information, visit www.oldedwardsinn.com/Valentines.


H.A.N.D.S. Christmas Dinner a Huge Success

A crew of volunteers make the H.A.N.D.S. annual Christmas dinner a success in Highlands NC.

Our 10th Annual Highlands Christmas Dinner was a huge success. We served 333 diners and through donations, sponsors, and guests served collected over $22,000 to be distributed between local non-profits, after expenses.  Many who came thought it was our best dinner yet. The food was magnificent, and the setting exceptional.

We would like to thank all of our volunteers and sponsors for making this dinner such a huge success! Without you, there is no dinner. We would like to offer a special thanks to Jim Bryson. We called him at home because we were running low on Turkey and Beef Tenderloin, and he graciously met us at Bryson’s Grocery Store to insure we did not run out.

We would also like to thank The Highlands Country Club, and the board of the Highlands Country Club for allowing us to use their beautiful facility, The Hudson House.

This year H.A.N.D.S. will distribute $22,000 between R.E.A.C.H. of Macon County, Big Brothers Big Sisters of Highlands, Highlands Emergency Council, The Literacy council of Highlands, The Emergency Care Clinic, and Blue Ridge Mountains Health Clinic.

Thank all of you ventured out on Christmas Day and supported us.  We also want to thank all of the media who so generously published all of our articles and pictures and helped us to advertise our event. We look forward to seeing everyone next year!

Contributed by Helene Siegel

Youth Art is a blast at The Bascom

Kids are sure to enjoy The Bascom's Youth Art offerings. There is something for every age group. For information, call (828) 526-4949 or visit www.TheBascom.org.

Kids can enjoy The Bascom year round too! A wide range of Youth Art classes are on The Bascom’s calendar this January and February including:

  • “Creation Station” Saturdays, January 7-February 25 10 am-12 noon Ages 5-9

Stretch your imagination and have fun in the art studio. Monthly themes with different projects every week. January: Appalachian Art – learn about the place you live. February: Flying Objects – what makes it fly? All materials are provided.  Make and take your own masterpiece. No pre-registration required. Tuition: $5 per class

  • Art Adventure” Tuesdays, January 17-February 21 3:15-430 pm Ages 5-9

Roll up your sleeves and join in on the fun after school! You will work on individual and collaborative projects, and experiment with everything from painting, ceramics and sculpture to printmaking and collage. Snacks are provided.  Bus service is available from Highlands School. Class size is limited, pre-registration is required. Tuition: $30 for a six week session.

  • “Friends Around the Globe” Saturdays, January 28 and February 25 3:15-430 pm Ages 8-12

What in the world is going on? Explore world cultures through these fun, creative and entertaining activities. Art projects are specific to a variety of countries and cultures. This program is presented in partnership with the International Friendship Center. No pre-registration required.  Tuition: $5 per class.

  • “Be My Valentine” Saturday, February 11 1-3 pm Ages All

Valentine’s Day is right around the corner and you may be looking for that perfect gift or decoration. Create fun and easy to make collages. This FREE program will provide all the materials and instruction to make beautiful Valentine’s Day collages for someone you love. A Family Art Experience. Drop in.

  • “Make Your Own Book” Saturday-Sunday, February 18-19 3:15-430 pm Ages 7-11

Writing, drawing and decorating a handmade book is a creative craft that will spark your imagination! Learn simple ways to make your own book and be the author of your own stories. All materials will be provided. Space is limited, pre-registration is required. Tuition: $60 for two-day workshop.

Scholarship opportunities are available.

The Bascom is now open year-round – Monday through Saturday, 10 am to 5 pm and Sunday, 12 noon to 5 pm. Enjoy workshops, exhibitions, special events and quality programs throughout the year at The Bascom. For more information, to register for Bascom workshop offerings or for more details on all Bascom activities, visit www.TheBascom.org or call 828.526.4949.

This Winter, Come Join The Bascom!

Enjoy The Bascom year round! This winter enjoy, exhibitions, Saturday Art Cinema and Winter Barn Dances.

The Winter Barn Dances celebrate the service of others to the community. Gather with friends and neighbors, enjoy great music and relive the memory of a great Highlands’ tradition.

Honoring veterans on Saturday, January 28th; educators on Saturday, February 25th; and police, firefighters and EMS on Saturday, March 31st, the fun begins at 7 pm. Tickets are $5 per person and can be purchased at the door. Admission for honorees is complimentary.  Food and libations will be available for purchase. The Bascom’s Winter Barn Dances are sponsored by The Bascom, The Highlands Area Chamber of Commerce and Visitor Center, Mountain Fresh Grocery and the Ugly Dog Pub.

Two  exhibitions will be featured at The Bascom this January and February.

        • Bascom Instructors – A sampling of talent from dedicated artists who share their gift through teaching. At the heart of The Bascom’s education programs are the instructors who work with us throughout the year. These instructors hold the distinction of being experienced professional artists and skilled educators..
  • Regional Art opens January 21st with a reception from 5-7 pm. We live amongst nationally and internationally acclaimed artists and we are proud to be their neighbor. In honor of these artists and the non-profit organizations that support them, we are proud to offer our visitors a glimpse of the talent that lies in our own backyard!

Discover Art Cinema, Saturdays at 2 pm in the Loft Gallery. Sit back and enjoy our feature presentations.

January 7 – Castle

January 14 – A Century of Quilts

January 21 – Craft in America, Part 1

January 28 – Craft in America, Part 2

Admission is free.

If hands-on participation is your thing, The Bascom is offering classes and workshops in ceramics, painting, drawing, mixed media, journaling and photography. Classes include:

  • Painting Basics and Beyond with Robin Swaby on Wednesday, January 4-25 from 10 am-12 noon.
  • Ceramic Sculpture with Colette Clark on Mondays and Wednesdays, January 9-18 from 12 noon-2 pm.
  • Drawing Basics and Beyond with Knight Martorell on Mondays, January 9-30 from 10 am-12 noon or 5:15-7:15 pm.
  • Ceramics: Beginning and Beyond with Frank Vickery on Tuesdays and Thursdays, January 10-19 from 1-3 pm or 5:15-7:15 pm.
  • Hearts and Flower Boxes, a ceramic workshop with Colette Clark on Saturday, January 21 from 1-4 pm.
  • Photographing a Loved One with Greg Newington on Saturday, January 21 from 10 am-4 pm.
  • All Things Wine, a ceramic workshop with Janis Fisher on Sunday, January 22 from 1-4 pm.
  • Journaling Mornings with Betty Holt on Saturday, February 4 from 10 am-12 noon.

The Bascom is now open year-round – Monday through Saturday, 10 am to 5 pm and Sunday, 12 noon to 5 pm. Enjoy workshops, exhibitions, special events and quality programs throughout the year at The Bascom. For more information, to register for Bascom workshop offerings or for more details on all Bascom activities, visit www.TheBascom.org or call 828.526.4949.

Old Edwards Inn and Spa Hosts Celebrate Spain Weekend

Sizzle with the sights, sounds, flavors and romance of Spain in this colorful weekend at Old Edwards Inn and Spa. Tapas, Tango, Flamenco guitar and more February 3 – 4, 2012. Sample sumptuous Spanish items on Madison’s menu and in the Hummingbird Lounge, including Spanish inspired desserts and a tasty assortment of tapas.

 

Celebrate Spain with Flamenco guitarist Aris Quiroga Nieto on Friday and Saturday evenings. Aris ensnares his listeners in a wonderful world chock full of melody & infectious vibes. Hailing from Bogota, Quiroga has spent his life learning, teaching, composing, & performing guitar, completely immersing himself into a world steeped in rich musical tradition & theory. A clear veteran of the stage, the Bogota musician has over 25 years experience performing in countries from the Netherlands to Puerto Rico, including shows on national television & radio.

 

Celebrate Spain Weekend Activities:

•         Relax to the unique melody & infectious vibes of Flamenco guitarist Aris Quiroga Nieto in the Hummingbird Lounge Friday and Saturday evening from 6 pm to 8 pm.

•         Order an assortment of colorful Tapas from a special menu in Hummingbird Lounge.

•         Sample Spanish Items on Madison’s menu, including scrumptious desserts.

•         Develop your Spanish Wine & Cheese palate with a complimentary tasting in Hummingbird Lounge, Saturday from 3:30 pm to 4:30 pm.

•         Sip Spanish-inspired beverages throughout the resort, including Old Edwards Signature Sangria.

•         Get your Tango on with Joe Extine, professional ballroom instructor. Sip complimentary Cava and learn the saucy moves of this sensuous dance on Saturday, February 4 from 11 am to Noon and 2 pm to 3 pm.

Seating at the wine dinner is limited. To book your stay for Celebrate Spain weekend, call 828-787-2625 or visit www.oldedwardsinn.com/Spain.

Old Edwards Inn and Spa Receives First “NC Green Travel Award” From the NCDEAO

Old Edwards Inn and Spa in Highlands, NC is the first hospitality provider in North Carolina to be awarded the NC Green Travel Award by the North Carolina Division of Environmental Assistance and Outreach (NCDEAO) and the Center of Sustainable Tourism at East Carolina.  NCDEAO is a governmental branch of the North Carolina Department of Environment and Natural Resources (NCDNR) that strives to protect the natural resources of North Carolina. The NC Green Travel awards is designed to encourage the tourism industry to “go green” by recognizing businesses that have established an energy team, recycles material, excels in water efficiency, practices energy conservation, and strives to practice green standards.”

 

As a holistic wellness resort with a focus on organic culinary and spa programs, Old Edwards Inn and Spa has been working toward more sustainable and energy efficient operations throughout the property. To this end, they have:

 

  • Established a sustainable farm bringing organic and local food to their guests.
  • Installed Icynene insulation reducing their energy bills by 50%.
  • Replaced all T-12 bulbs with T-8 bulbs, an energy efficient alternative.
  • Implemented an optional towel and linen re-use program for guests, which has been very well received.
  • Participated in the Global Soap Project to help those in need.
  • Conducted an Energy Assessment with the help of Waste Reduction Partners.

 

For the past three months, a student intern from the University of North Carolina, Mary Nell Johnson, has assessed Old Edwards Inn energy usage and resource efficiency. A Strategic Energy Plan (SEP) was completed outlining green steps that Old Edwards Inn and Spa plans to implement over the next five years. These plans consist of reducing water, energy, and waste throughout their facilities through the use of energy effective products. In addition, Adrian Boutwell, engineer from Waste Reduction Partners (WRP), completed an energy assessment at the resort and submitted recommendations for implementing energy savings across the property.

 

According to Melissa Delany, of Old Edwards Inn and Spa, “We are very excited about our efforts to go green and the NC Green Travel Award.” Recently the Inn created a Policy Statement that describes their reasoning for making this change “Old Edward Inn wants to protect our shared environment; in order to constantly improve the quality of our establishment for the betterment of our employees, guests and other stakeholders.” To this end, they also support the local Nature Center and Biological Station whose mission is to protect and sustain the unique ecological environment of the Highlands/Cashiers Plateau.

 

The NC Green Travel Award is designated by dogwood flower symbols. To achieve a dogwood, properties must meet or exceed the bar-setting green practices, which are outlined in the NC Green Travel application. Old Edwards Inn and Spa was awarded two dogwoods under the program. “Two Dogwoods for NC Green Travel” is the second-highest award, created to give special recognition to hotels that clearly meet the requirements of a green property.

 

To learn more about Old Edwards Inn and Spa, visit www.oldedwardsinn.com, or call 866-526-8008.

Winter in Highlands NC Events

Pick up a copy of the Winter in Highlands calendar, or visit www.winterinhighlands.com for a complete listing of events.

The Winter Months have their own charm in Highlands.

For one thing, life unfolds at a more unhurried pace. The woods are almost transcendentally still and the mountains take on a subtle mouse-fur grey.

But don’t mistake the hushed landscape for a lack of life. Both towns have larded their calendars with events that’ll get your blood pumping in this most languid of seasons.

If you arrive at 2012 with a sleepy palate and drowsy spirit, what better way to take stock of your New Year than over an irresistible brunch served at Old Edwards Inn and Spa’s Madison’s Restaurant? It’s sure to get your year off to a great start. Madison’s will be serving from 9:00 a.m. to 2:00 p.m. Saturday, January 1st. For more information or reservations, call (828) 787-2625.

Highlands’ inns, restaurants and shops will stage a Romance Weekend from Friday, January 20th, through Sunday January 22nd. There’ll be special room rates, sumptuous menus, and treasures offered at deep discounts. More than that, it’s a chance to celebrate the passion that lies at the center of all relationships of the heart.

For instance, Old Edwards Inn is hosting its Finca Decero Wine Dinner on Saturday, January 21st.  The menu features items like Bacon Wrapped Quail “Wellington” with Elderberry Jam, Carpaccio of Venison with Acacia Honey, Minus 8 Balsamic and Dried Cherries, Curry Dusted Diver Scallops on Champagne Beet Puree with Blood Orange and Grapefruit Ragout, Fennel Tempura, and Citrus Coriander. The Weekend Package includes a free Bubbly Reception with live  entertainment in the Hummingbird Lounge; free Small Group Tango Lessons; free guided hikes and historic walking tours; and Couples Spa Specials. Seating at the wine dinner is limited. To schedule your romantic weekend, call (828) 787-2625 or visit www.oldedwardsinn.com/RomanceWeekend.

Sheri Castle, the author of “The New Southern Garden Cookbook,” will stage her “A Taste of the South” culinary workshop at Old Edwards Inn and Spa January 27th-29th. Home cooks of any skill level will be treated to interactive, lively cooking demonstrations in the intimate setting of the Piermont Cottage. For reservations, call (828) 787-2625.

The Bascom will stage a Winter Barn Dance at 7:00 p.m. Saturday, January 28th. Like all Bascom Affairs, this’ll be an exhilarating experience and an endlessly fascinating cross-section of the Highlands and Cashiers communities. Cost is $5. For more information, call (828) 526-2112.

Old Edwards Inn and Spa will host a Spanish Culture Weekend from Friday, February 3rd through Sunday, February 5th. For more information, call (828) 787-2625.

Highlands United Methodist Church will hold its first Heart of Highlands Celebration Sunday, February 12th. It’s an intergenerational-dance that’ll feature music, food, and the chance to revel in the warmth that’s sustained the community through the years. At the center of the festivities is the selection of someone whose selfless service embodies the best of Highlands.

Madison’s Restaurant, which practically defines elegant romance, will offer a Valentine’s Dinner from 6:00 to 9:00 p.m. Tuesday, February 14th. Cost is $75 per person. For reservations, call (828) 787-2625.

If the February events still haven’t boosted your excitement level, make a point to attend Highlands-Cashiers Players’ production of “Cat on a Hot Tin Roof,” staged at 7:30 p.m. Thursday, February 23rd through Sunday, February 26th and Friday, March 2nd through Sunday, March 4th, at the Martin-Lipscomb Performing Arts Center in Highlands. Tickets are $20. For more information, call (828) 526-8084.

The Bascom will hold another Winter Barn Dance at 7:00 p.m. Saturday, February 25th. For tickets and information, call (828) 526-2112.

Author/Chef Sheri Castle returns to the Old Edwards Inn and Spa Friday, February 24th, through Sunday, February 26th, to share the secrets of an “Italian Country Kitchen.”  Space is limited to 12 people per class. For more information or reservations, call (828) 787-2625 or visit www.oldedwardsinn.com/SheriCastle.

Let’s face it – by the time March rolls around, we’re all a little desperate for a bit of spice. Winter’s gone on forever and the blush of color that was Valentine’s Day seems like a million years in the past. That’s why the Highlands Chamber of Commerce’s Annual Chili Cookoff, slated for 6:30 to 9:30 p.m. Saturday, March 10th, at the Community Building (Conference Center) is always such a welcome part of the social calendar. You’ll be treated to a full spectrum of culinary delights, ranging from the comfortable embrace of a down home cornbread recipe to a spoonful of chili that calls to mind a firestorm of biblical proportions. Add in music that demands a trip to the dance floor and you have the formula for an evening as irresistible as a neon “Good Food” sign blinking on a frigid winter’s night.   As for the lineup of the chilies themselves – it’s a palate-pleasing spectrum that ranges from the sublimely spiced to the tongue searing. There’ll be prizes awarded for Most Unusual, Hottest, and People’s Choice.

The Old Edwards Inn and Spa offers a St. Patrick’s Day Weekend package Friday, March 16th, through Sunday, March 18th. By this stage of winter, a holiday in green  is a blessed promise of warmer days ahead. For information or reservations, call (828) 787-2625.

The Barn Pavilion of The Old Edwards Inn and Spa is the stage for the 2012 Chef’s Challenge, Saturday, March 17th. It’ll pit house favorite and current title holder Executive Chef Johannes Klapdohr against Nick Figel of Cyprus Restaurant; The Gamekeeper’s Tavern’s Matthew Kowal; and John Fleer of Canyon Kitchen Restaurant. There’ll be a champagne greeting, appetizers throughout the event prepared by the participating chefs, a cash bar, a four-course buffet with the four competing chefs cooking for you in the main hall right in front of you and live music. For more information and tickets, call (828) 526-2909.

The Barn Dance at The Bascom at 7:00 p.m. Saturday, March 31st, is a terrific way to celebrate the warmer days of the new Spring. Cost is $5. For more information, call (828) 526-2112.

by Luke Osteen

Chocolate Cookoff in Cashiers NC

The Friends of the Albert Carlton-Cashiers Community Library are serving up their first Chocolate Cookoff, from 2:00 to 4:00 p.m. Saturday, February 11th, in the library’s Meeting Room. Cost is $5, with children under 5 free.

“This’ll help us get rid of the winter blahs – and what better way than to gorge ourselves on chocolate –, celebrate Valentine’s Day and support the Friends of the Library,” says organizer Bonnie Zacher. “It’s an opportunity for some friendly competition to make the best chocolate dish in town. All proceeds go to the Friends of the Library to advocate for and enhance library services for Cashiers residents.”

There will be two categories: one for professionals (chefs, banquet coordinators, caterers) and one for the public.

“We are asking that anyone who is interested in making a chocolate confection of some sort get an application form either from me at (828) 743-0489, Marilyn Staats at (828) 743-2558, or from the library,” says Mrs. Zacher. “Chocolate confections can be anything made with chocolate from candies, to cakes to brownies, and other desserts. Each entrant will make one dessert that will be judged and later sold and additional small bites for the public to taste. Judging will be based on taste, texture, aroma, creativity and eye appeal. Drinks will be provided for a $1 donation. All applications are due to me by February 4th.”

Membership in the Friends of the Library is open to all who believe in the importance of public libraries to individuals and the community. Membership forms are available at the desk at the Cashiers Library.

by Luke Osteen

Sheri Castle Cooking School in Highlands NC

Acclaimed chef-author Sheri Castle brings a taste of the familiar and the exotic and a pantry’s worth of unforgettable stories to her kitchen workshops at the Old Edwards Inn and Spa located in Highlands NC.

Old Edwards Inn and Spa is hosting a pair of unforgettable culinary workshops with Sheri Castle, author of “The New Southern Garden Cookbook,” January 27th-29th and February 24th and 26th.

Home cooks of any skill level will be treated to interactive, lively cooking demonstrations in the intimate setting of the Piermont Cottage.

Sheri peppers her classes with useful tips and hints and welcomes questions on all sorts of cooking topics. The food is fresh, creative, and designed to ensure cooking success. Sheri will prepare and serve five recipes which her students will enjoy for lunch with wine.

Participants in the January 27th-29th class will learn the subtle intricacies of “A Taste of the South.” The February 24th-26th class will explore the deeply sensual delights of an “Italian Country Kitchen.”

Sheri is known for melding storytelling, humor and culinary expertise, so she can tell a tale while making a memorable meal. Through writing and teaching, she delivers diverse culinary expertise, solid technical skills and tons of practical tips and hints. Her creative recipes and wonderful food inspire people to cook with confidence and enthusiasm.

Old Edwards Inn and Spa is offering exclusive Sheri Castle Cooking School Packages. Participants will enjoy deluxe accommodations, a Friday evening welcoming reception with Sheri, a signed copy of her “The New Southern Cookbook,” an Old Edwards Logo apron and hat; and dinner at Madison’s on an evening of the participants’ choice.

Space is limited to 12 people per class. For more information or reservations, call (828) 787-2625 or visit www.oldedwardsinn.com/SheriCastle.

HCP’s Cat on a Hot Tin Roof in Highlands NC

Maggie the Cat heats up the frigid winter nights in the Highlands-Cashiers Players’ “Cat on a Hot Tin Roof,” slated for February 23rd-26th and March 2nd-4th at the Martin-Lipscomb Performing Arts Center in Highlands NC

For many Highlands and Cashiers theater lovers, the winter season will be anything but dull as set dressers, costume designers, light and sound experts as well as actors start preparing  to present Highlands Cashiers Players’ winter play, Tennessee Williams’ “Cat on a Hot Tin Roof,” directed by Donna Cochran.

It isn’t hard to understand why this wonderful play won the Pulitzer Prize for Drama in 1955. “Cat on a Hot Tin Roof” is one of the finest examples of southern genre theatre with characters so finely drawn and dialogue so compelling that it has remained popular for more than half a century. While the legends who brought the movie version to the screen, Elizabeth Taylor, Paul Newman and Burl Ives, are no longer with us it is fitting that we acknowledge the 101st birthday of the playwright, Tennessee Williams, this year.

“Cat on a Hot Tin Roof” does more than entertain. It is thought provoking while tackling the universal problem of the difficulty with communication within families. The play, sponsored in part by WHLC, opens at the Martin-Lipscomb Performing Arts Center Thursday, February 23rd, and plays through the 26th and again Friday, March 2nd, through the 4th. Evening performances are at 7:30 p.m., with Sunday matinees at 2:30 p.m.

The Martin-Lipscomb Performing Arts Center is located at 507 Chestnut Street in Highlands. Ticket information is available at www.highlandscashiersplayers.org or by calling (828) 526-8084.

Cover Artist Braulio Fonseca

When you’re in the business of filmmaking, the whole world is your audience… if you can just get your film in front of the whole world’s eyes. That is exactly what Braulio Fonseca, Costa Rican/American filmmaker, intends to do. He has launched a creative collection of producers, cameramen, editors, and other gifted film enthusiasts to collaborate on what they love most, film-production. And they don’t mind a bit that the adventure takes them on phenomenal global expeditions, recruiting accomplished talent for their consortium along the way.

Fonck Films (Fonck, a derivative of Fonseca) was destined to be. Fonseca’s mother divorced, moved her family from Costa Rica to Dallas, remarried and relocated to Franklin, where Fonseca went to school. Today, one of his strongest supporters, personally and financially, is his third grade Franklin English teacher, Michelle Hubbs. She, her hyusband Tim, brother and sister-in-law Chris and Dianne Bullis, provided enough additional financial backing to make possible Fonseca’s latest production, “In Search of Dirt Roads: Exploring the Landscapes of the Mind.”  Fonseca says, “We drove from Chicago to Costa Rica to capture exquisite footage of desert, forest, ocean, nature, and people.” The film is slated to premiere early 2012.

There were other regional players in Fonseca’s film destiny. As a young man fresh out of the military, he helped lay the flooring in Cyprus Restaurant in Highlands. That connection led to a friendship that eventually served both  proprietor Nick Figel and Fonck Films. Fonseca says, “I had just released a teaser for In Search of Dirt Roads, and showed it to everyone at Cypress. Nick saw it and was excited. He asked if I could create a teaser for Cypress. I talked up payment as a trip to South America. He jumped on board. I had such a great connection to Cyprus that it was easy to bring out the life in that video. Now my pictures are at the restaurant on a TV screen rolling events, 365 days a year. It was synchronicity, I helping Nick, Nick helping me.”

Fonseca adds that writing, filming and producing videos for other businesses is an ideal way of utilizing his company’s talents to make money to finance other creative endeavors.

As a graduate screen-writing student from the Columbia College in Chicago, Fonseca feels like he is living the dream, founding his own film company before he even graduated, opening a film in Chicago and Asheville, heading for grad school at Northwestern, and going global with work that happily consumes him.

What’s next? Several irons are in the fire. Fonseca, also a magazine journalist, had an assignment to interview John Bresland, a professor at Northwestern. A few minutes into the interview they discovered a mutual love for the road, which inspired a future motorcycle trek form Kitty Hawk, N.C., to L.A. Bresland will mentor Fonseca as he documents Americana all along the way.

But there is a more immediate project in the offing. Fonseca says, “I am taking a break from dramatic story and have taken on a new romantic comedy project. The story will take place in Costa Rica, and I am hoping to begin production within the 2012 year.”

To keep abreast of those adventures and other Fonck Film specials, check out Fonseca’s website at: http://www.fonckfilms.com/. The company is an active participant on Twitter and Facebook and all the latest techno contacts. Fonck Films welcomes inquiries, comments and is actively seeking investors. Keep your eyes on the big screen. If Fonseca has his way, it won’t be long before you and the world will focus on Fonck… for reel!

by Donna Rhodes

d’Bird is d’Word

Every decade or two, Heaven cranks out one extra special human being. Seven decades ago it was Carol Rollick, one of the most enthusiastic and passionate individuals to ever set foot… and heart… on Planet Earth.

Carol, an accomplished fine artist and interior designer, is totally, happily consumed by her art. She says, “I just can’t help myself. Art is my existence. I do it because it is my passion. I have no choice in the matter.”

Today’s economy has made many artists rethink their creative commitment, but Rollick remains unflappable. Her dedication is infectious, so she is asked to address art clubs and guilds to inspire those who are flagging.

When speaking she has a prop, a cat toy called d’bird that she whisks about to dramatize her story. She begins, “I have two cats, Eddie Puss Rex and Jack The Ripper. I play with them every day with this toy.” She swirls the toy in tempting little cat teaser jumps. “Eddie will roll on his back and bat at d’bird, caring very little whether he hits it or not. Jack, on the other hand, launches himself at it, throwing his body over and over again in the air to catch it.”

She continues, “When he pounces on it, he flattens his body, pinning the toy to the ground waiting for the praise he knows I will give him. He purrs in ecstasy while I tell him how good he is, how brave and smart. Then we do it again. Time after time he gives it his all, leaping not so much for the d’bird, but for the praise.”

She says that is the way it is with artists. Some of them try, but not very hard. They never give it their all. Some, like Jack just can’t help themselves. They throw themselves over and over again at their art hoping for the reward, that feeling of accomplishment, the rush of attainment, the joy of having someone appreciate their work, either with praise or financial reward.

She finishes her little tale with, “While we hope to sell, finding it a validation of our work and giving us the resource to do more, we also value praise, just like Jack. We make art because we must, just like Jack will continue to attack d ‘bird. We do it because it is our passion.”

Her words are met with abundant applause, the equivalent of her praise for Jack, ten times over. Knowing she has done her part to keep art alive sustains her, and luckily for us, it feeds her desire to keep creating and encouraging us to do the same.

To see her art first hand, visit the Macon County Art Association Uptown Gallery, 30 East Main Street, Franklin, or visit her website at: www.thebloominggenius.com. d’bird is d’word. Check it out!

by Donna Rhodes

The Bascom of Highlands NC News

It may be cold outside, but inside The Bascom, things are heating up! Check out these exhibitions, classes and events sure to warm up your cool winter days.

January 7th through Match 1st, work of The Bascom Instructors will be on exhibition in the Atrium Gallery.

January 21st through March 25th Regional Art will be on exhibit in the Bunzl Gallery. The opening reception is January 21st from 2:00 p.m. to 4:00 p.m.

Creation Station, a program for The Bascom’s young artists, will be cranked up and raring to go on the following Saturdays: January 7th, 14th, 21st, and 28th; and February 4th, 11th, 18th, and 25th, from 10:00 a.m. to noon. No pre-registration required. Available for ages five through nine, tuition: $5 per class.

Also on Saturdays, January 7th, 14th, and 28th, get ready for your spring garden with Girl Scouts: Ceramic FlowerPots. Scouts will learn ceramic hand-building techniques and glaze applications to create large flowerpots.

Take an Art Adventure on Tuesdays, January 17th through February 21st, 3:15 p.m. to 4:30 p.m. You will work on individual and collaborative projects. Snacks are provided. Bus from Highlands School. Class size is limited; pre-registration is required. Designed for ages five through nine with tuition of $30 for a six-week session.

What in the world is going on? Find out with Friends Around the Globe Saturdays, January 28th through February 25th, from 1:00 to 3:00 p.m. Presented in partnership with the International Friendship Center. No pre-registration required. Enrollment is for ages eight to twelve, and tuition, $5 per class.

Classes for the adult art enthusiast include: Journaling Mornings, Saturday, January 7th, February 4th, and March 3rd with Betty Holt from 10:00 a.m. to 12:30 p.m. Or how about Open Studio: Two Dimensional Independent Study, Tuesdays: January 3rd, 10th, 17th, 24th, 31st; Thursdays: January 5th, 12th, 19th, 26th; Tuesdays: February 7th, 14th, 21st, 28th; Thursdays: February 2nd, 9th, 16th, 23rd from 11:00 a.m. to 4:00 p.m.

Join our community of artists during open studio hours and work in a state of the art facility with studio furniture and equipment at your fingertips. This studio is equipped for painting, drawing, printmaking, mixed media, fibers or any other two dimensional work you can dream up. Instruction is not provided; this is your time to create and explore in a supportive environment! Levels: I & II Tuition: $60 member/$95 non-member per month.

Or check out Art by Appointment. You choose the media, day, and time! Bring your family, office group or circle of friends to celebrate a special event or just have fun.

Maybe photography is your passion. Study with internationally acclaimed photographer Greg Newington. Workshop is offered Saturday, January 21st, from 10:00 a.m. to 4:00 p.m. Levels: I & II Tuition: $75 member/$110 non-member.

For more information about these offerings and more, call (828) 526-4949 or visit thebascom.org.

by Donna Rhodes

Sam Summers Art to be Auctioned in Cashiers NC Fund Raiser

The Betsy Paul art raffle for the Cashiers Glenville Volunteer Fire Department, will be held on February 29th in Cashiers NC. For more information, call (828) 743-0880.

The art raffle artist for January/February is Sam Summers. This is the third year that Sam has generously donated to the raffle, which benefits the Cashiers-Glenville Fire Department.  This year’s donation is a bowl that was turned from a fork of a very old and twisted dogwood tree, which died of dogwood anthracnose in 1994.  It was originally turned in 1995, then re-turned and refinished in November 2011.  This one-of-a-kind wooden bowl would be a wonderful addition to any home! Sam produces artistic bowls and vases from native mountain hardwoods.  Each piece is a unique work of art, designed to enhance the natural grain and figure of the wood.  Sam operates a one-man shop on a mountain top off of Big Ridge Road in Glenville, North Carolina.  Many of the woods used are recycled from downed timber or harvested directly from the forest behind his shop.

Viewers are invited to see each month’s raffle item on display from 9:00 A.M. to 5:00 P.M., Monday through Saturday at Betsy Paul Properties, 870 Highway 64 West, Cashiers, North Carolina. Checks can also be mailed directly to the Cashiers-Glenville Fire Department, P.O. Box 713, Cashiers, North Carolina, 28717. For more information contact Betsy Paul Properties, (828)743-0880.

“Artists receive promotion, winners receive a piece of art for a minimal investment, and the fire department gets crucial funding. And don’t forget, tickets can be purchased in blocks of 12 for $60. They make a great gift,” says Paul. All of the proceeds from the art raffle go exclusively to the Cashiers-Glenville Fire Department.

Art League of Highlands NC

Caroline Cook

The Art League of Highlands has many prominent members who are active in community affairs. Caroline Cook, past president of the League and a staunch supporter of the arts, is one such person.

Caroline and her husband, Jodie, have been full time residents for over sixteen years. Previously, they often visited her family’s Highlands home before moving from Augusta, Georgia. She has been President, and vice-president as well as acting treasurer for the Art League and introducing art into the lives of children. She has been on the Highlands Chamber Music board for 12 years; she was on the steering committee that developed the Martin-Lipscomb Performing Arts Center and served on the PAC board for 11 years. A hard working Mountain Garden Club member, she helps make the “Annual Plant Sale” happen and has been in the MGC dancing troupe in the Christmas Parade for the past 10 years. Caroline joins her husband, a member of Highlands Rotary, working as the “Head Bingo Babe” and has worked with a passion to raise funds for Shop With A Cop Rotary Bingo.

On a humorous note, her friends refer to her as “Leopard Leader” because of her unique accessorizing. Her bright smile and friendly nature is a high point for her many recipients of the “Home Delivered Meals” she delivers. She and Buck “Santa” Trott organized Home Delivered Meals. Caroline and Jodie started the Abbott, Carrere, and Platter Holiday Meals which she delivers on holidays when “Home Delivered Meals” doesn’t. Meals are purchased locally and Caroline provides goody bags for each client.

The Art League has many generous and hard working members who “make things happen.” The Art League has funded the Children’s Summer Camp program at the Rec Park for years and provides volunteers; hires a teacher and funds other programs for area children. The ALH Summer and Fall Colors Shows fund these projects and generate income for the local merchants and hotels. If you are interested in knowing more about The Art League visit www.artleagueofhighlands.com.  Meetings resume the last Monday in April at PAC with a demonstration by a celebrated artist.

Art Lessons at Blue Valley Gallery in Cashiers NC

Feeling a stirring of your creative spirit with the beginning of the new year?

Learn to explore and express yourself with art lessons offered at Blue Valley Gallery, located on Slabtown Road in the Mountain Laurel Shoppes in Cashiers.

Lessons are available with well-know regional artists Velda Lovell and Jack Stern. Times are limited and reserved on a first come, first served basis.

For more information, call (828) 743-2956 or email them at bluevalleygallery@frontier.com.