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X-WR-CALDESC:Events for Laurel Magazine
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DTSTART;TZID=America/New_York:20260421T180000
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SUMMARY:Under the Stars\, On the Rocks | Chef Alex Green at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nChef Alex Green is the Executive Chef of Mileta in Lexington\, Kentucky\, where he leads a contemporary Italian-inspired kitchen defined by global influences and a deep respect for seasonality. A Kentucky native\, Green has shaped his craft in notable Southern kitchens\,\nincluding helping open the acclaimed Josephine Estelle in New Orleans and serving as chef de cuisine at Hog & Hominy in Memphis\, experiences that refined his approach to bold flavors and thoughtful technique. After returning to his home state in 2021\, he joined the Mileta opening team in 2023 and now oversees the restaurant’s menu development and daily operations\, crafting inventive\, ingredient-driven dishes that balance refinement with warmth. His cooking reflects both a strong sense of place and a spirit of exploration\, serving a meal that is at once rooted and unexpected.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-chef-alex-green-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/highlands-nc-skyline-lodge-spring-awakening-fest-1-1.jpg
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DTSTART;TZID=America/New_York:20260423T170000
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SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-04-23
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
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DTSTART;TZID=America/New_York:20260425T173000
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CREATED:20260317T143621Z
LAST-MODIFIED:20260317T143621Z
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SUMMARY:The First Pour: Red Blend Release Party at The Vineyard at High Holly
DESCRIPTION:The Vineyard at High Holly proudly presents the release of our signature red blend\, where mountain air meets masterful blending. \nWear your favorite red or black to celebrate in style! \nWine & heavy Hors d’oeuvres
URL:https://thelaurelmagazine.com/local-event/the-first-pour-red-blend-release-party-at-the-vineyard-at-high-holly
LOCATION:The Vineyard at High Holly\, 37 High Holly Rd\, Scaly Mountain\, NC\, 28775\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/highlands-nc-vineyard-high-holly-dining-the-first-pour-red-blend-release.jpg
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