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X-WR-CALDESC:Events for Laurel Magazine
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T180000
DTEND;TZID=America/New_York:20260322T200000
DTSTAMP:20260409T143041
CREATED:20260122T174501Z
LAST-MODIFIED:20260122T174501Z
UID:111271-1774202400-1774209600@thelaurelmagazine.com
SUMMARY:Slow Season Supper Club | Chef Fuyuhiko Ito at Flat Mountain Farm
DESCRIPTION:This winter\, we’re hosting an intimate supper club at Flat Mountain Farm\, welcoming acclaimed Southeast chefs to The Peregrine for cozy\, multi-course dinners. \nThe series features Chef Santiago Guzzetti (Ilda\, Sante Wine Bar)\, Chef Mari Vega (James Beard Emerging Star Nominee)\, Chef Craig Richards (Lyla Lila\, Elise Arts Center)\, and Chef Fuyuhiko Ito (Ishinom\, Celestia\, Sozou\, formerly Umi).
URL:https://thelaurelmagazine.com/local-event/slow-season-supper-club-chef-fuyuhiko-ito-at-flat-mountain-farm
LOCATION:Flat Mountain Farm\, 1359 Flat Mountain Road\, Highlands\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/01/highlands-nc-flat-mountain-farm-dining-slow-season-supper-club.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260326T170000
DTEND;TZID=America/New_York:20260326T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116225-1774544400-1774544400@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-03-26
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260406T090000
DTEND;TZID=America/New_York:20260412T233000
DTSTAMP:20260409T143041
CREATED:20260223T202900Z
LAST-MODIFIED:20260223T202900Z
UID:115055-1775466000-1776036600@thelaurelmagazine.com
SUMMARY:Highlands Restaurant Week
DESCRIPTION:Highlands Restaurant Week debuts April 6–12\, inviting guests to explore the town’s culinary creativity through special menus and springtime dining experiences. \nFrom fine to casual dining\, participating restaurants will feature new menu items\, offer fan favorites\, and multi-course menus during Highlands Restaurant Week . \nCheck out the current lineup of participating restaurants for Restaurant Week. We’re excited to showcase an incredible mix of downtown dining destinations.
URL:https://thelaurelmagazine.com/local-event/highlands-restaurant-week
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/02/highlands-nc-dining-highlands-restaurant-week-logo-edited.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260409T170000
DTEND;TZID=America/New_York:20260409T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116230-1775754000-1775754000@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-04-09
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260415T170000
DTEND;TZID=America/New_York:20260415T170000
DTSTAMP:20260409T143041
CREATED:20251209T191049Z
LAST-MODIFIED:20251209T191049Z
UID:107056-1776272400-1776272400@thelaurelmagazine.com
SUMMARY:"Hawken Dorf"  | A Wine Club Event at Duck Hawk Provisions
DESCRIPTION:Become a member of the Duck Hawk Provisions Wine Club and unlock exclusive monthly pairing parties crafted just for you. \n\n\n\n\n\n\n\nHawken Dorf (German Village Tasting)\n\nJoin us for a fun night serving up grilled Sausages & German Rieslings. \n\n\n20 guests per event – Always at 5:00 P.M. – Always a good time
URL:https://thelaurelmagazine.com/local-event/hawken-dorf-a-wine-club-event-at-duck-hawk-provisions
LOCATION:Duck Hawk Provisions\, 281 US 64\, Cashiers\, NC\, 28717\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/12/cashiers-nc-dining-duck-hawk-provisions-firepit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260421T180000
DTEND;TZID=America/New_York:20260421T180000
DTSTAMP:20260409T143041
CREATED:20260317T140340Z
LAST-MODIFIED:20260317T140340Z
UID:116104-1776794400-1776794400@thelaurelmagazine.com
SUMMARY:Under the Stars\, On the Rocks | Chef Alex Green at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nChef Alex Green is the Executive Chef of Mileta in Lexington\, Kentucky\, where he leads a contemporary Italian-inspired kitchen defined by global influences and a deep respect for seasonality. A Kentucky native\, Green has shaped his craft in notable Southern kitchens\,\nincluding helping open the acclaimed Josephine Estelle in New Orleans and serving as chef de cuisine at Hog & Hominy in Memphis\, experiences that refined his approach to bold flavors and thoughtful technique. After returning to his home state in 2021\, he joined the Mileta opening team in 2023 and now oversees the restaurant’s menu development and daily operations\, crafting inventive\, ingredient-driven dishes that balance refinement with warmth. His cooking reflects both a strong sense of place and a spirit of exploration\, serving a meal that is at once rooted and unexpected.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-chef-alex-green-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/highlands-nc-skyline-lodge-spring-awakening-fest-1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260423T170000
DTEND;TZID=America/New_York:20260423T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116231-1776963600-1776963600@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-04-23
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260425T173000
DTEND;TZID=America/New_York:20260425T173000
DTSTAMP:20260409T143041
CREATED:20260317T143621Z
LAST-MODIFIED:20260317T143621Z
UID:116152-1777138200-1777138200@thelaurelmagazine.com
SUMMARY:The First Pour: Red Blend Release Party at The Vineyard at High Holly
DESCRIPTION:The Vineyard at High Holly proudly presents the release of our signature red blend\, where mountain air meets masterful blending. \nWear your favorite red or black to celebrate in style! \nWine & heavy Hors d’oeuvres
URL:https://thelaurelmagazine.com/local-event/the-first-pour-red-blend-release-party-at-the-vineyard-at-high-holly
LOCATION:The Vineyard at High Holly\, 37 High Holly Rd\, Scaly Mountain\, NC\, 28775\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/highlands-nc-vineyard-high-holly-dining-the-first-pour-red-blend-release.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260512T180000
DTEND;TZID=America/New_York:20260512T180000
DTSTAMP:20260409T143041
CREATED:20260409T160701Z
LAST-MODIFIED:20260409T160701Z
UID:116960-1778608800-1778608800@thelaurelmagazine.com
SUMMARY:Under the Stars\, On the Rocks | Guest Chef Anne Quatrano at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nChef Anne Quatrano is the chef-owner of Bacchanalia\, Star Provisions\, and Summerland in Atlanta and has helped shape the city’s dining landscape for more than two decades with her unwavering commitment to local\, seasonal ingredients. A pioneer of farm-driven cuisine in the South\, much of the produce featured in her restaurants comes directly from her own Summerland Farm in Cartersville\, reflecting a philosophy rooted in sustainability and a deep respect for the land. Bacchanalia has earned recognition from the MICHELIN Guide as one of Atlanta’s first one-starred and Green-starred restaurants\, adding to Quatrano’s long list of honors\, including a James Beard Award for Best Chef: Southeast. Her cooking blends precision and restraint with soulful Southern sensibility\, promising a dinner grounded in place\, purpose\, and refined simplicity. \nFor $175 per person\, including beverage pairings\, plus tax and gratuity.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-guest-chef-anne-quatrano-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/04/highlands-nc-dining-skyline-lodge-under-stars-on-rock-chef-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260514T170000
DTEND;TZID=America/New_York:20260514T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116232-1778778000-1778778000@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-05-14
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260516T093000
DTEND;TZID=America/New_York:20260516T093000
DTSTAMP:20260409T143041
CREATED:20260407T153220Z
LAST-MODIFIED:20260407T153220Z
UID:116916-1778923800-1778923800@thelaurelmagazine.com
SUMMARY:High Style | Full Schedule
DESCRIPTION:High Style is returning to Highlands\, North Carolina on May 16\, 2026\, celebrating art\, cuisine\, fashion\, and music. Perfect for both visitors and locals\, the event features live music\, local jewelry makers\, interactive art experiences\, culinary delights\, and an exciting fashion show. \nSet in the heart of one of North Carolina’s most charming mountain towns\, High Style is a celebration of creativity\, style\, and community. It is a wonderful way to experience the distinctive spirit of Highlands while enjoying a fun and memorable day filled with inspiration and entertainment. \nSchedule Subject to Change \n9:30am\nHigh Style Fashion Show\nThe Bascom | 323 Franklin Road\nDon’t miss your chance to be part of this stylish affair. Whether you’re a fashion enthusiast\, a trendsetter\, or simply looking for entertainment\, the Fashion Show promises an unforgettable experience for all. * We encourage guests to embrace their personal style and dress to impress. * FREE to attend. Cost: $25 VIP seating.\nCLICK HERE to purchase VIP seating. \n11:30am-1:30pm\nMusic – Chris Kohne\nPottery – Frank Vickery \nTown Square | 341 Main Street \n11:30am-1:30pm\nMusic – Kettle\nSilver Creek Social House | 537 Main Street \n11:30am-1:30pm\nMusic – Southern Highlands\nHighlands Wine Shoppe | 269 Oak Street \n11:30am-1:30pm\nMusic – Matt Molesworth Trio\nUgly Dog | 294 S 4th Street \n11:30am-1:30pm\nMusic – Mick Mayer\nOak Square | 310 Main Street \n12–2pm\nArt – William Rogers – Metal work\nHudson Library | 554 Main Street \n12–2pm\nSpanish Spring Cocktail Class with Lunch\nThe Stubborn Bull | 445 N 4th Street\nJoin us for a fun and interactive cocktail experience inspired by the flavors of Spain. In this hands-on class\, you’ll learn how to craft traditional Spanish sangria from scratch\, featuring dehydrated fruits and a curated selection of Spanish wines chosen specifically for the perfect balance and flavor. Our two talented bartenders will also share their insider tips and techniques\, guiding you step-by-step through the creation of three refreshing Spanish summer cocktails that you can easily recreate at home. To complete the experience\, enjoy a traditional tapas lunch (gamabas\, papas bravas\, pan con tomate\, manchango and jamon serano)\, thoughtfully prepared to pair with your drinks.\nCost: $59 per person.\nCLICK HERE to purchase tickets. \n1–3pm\nArt – Woodturners\nThe Bascom | 323 Franklin Road \n1–3pm\nLive Painting – Pauline Marr\nHighlands Wine Shoppe | 269 Oak Street \n2-3\nFloral Design Class\nCosmos | 95 Highlands Plaza\nUnleash your creativity in this hands-on floral design class\, where you’ll learn the art of arranging fresh blooms into stunning\, professional-style creations. Perfect for beginners and enthusiasts alike\, this class covers essential techniques\, color pairing\, and design principles while giving you the chance to craft your own beautiful arrangement to take home. Come get inspired\, have fun\, and let your creativity blossom. Space is limited. Cost: $75 per person.\nCLICK HERE to purchase tickets. \n2–4pm\nMusic – Charles Wood\nJewelry Making Demonstration – Marci Sherwood of Isabelle Ambrose\nTown Square | 341 Main Street \n2–4pm\nMusic – Doug Ramsey\nHighlands Wine Shoppe | 269 Oak Street \n2–4pm\nMusic – Silly Ridge\nOak Square | 310 Main Street \n2-4pm\nMusic – Lisa Rankin\nSilver Creek Social House | 537 Main Street \n2-4pm\nMusic – Katie and Ezra\nUgly Dog | 294 S 4th Street \n2-4pm\nMusic – Brian Aulisio & Friends\nFirst Bank | 473 Carolina Way \n3–4pm\nGather\, Sip & Style\nSpruce Interiors\, Highlands Creek Village | 468 Dillard Road\nMelanie and Nancy of Spruce Interiors invite you into their store and studio inspired by mountain charm and effortless Southern style. This intimate ladies’ event is designed to inspire and connect. Enjoy a glass of wine as you settle in for a thoughtfully curated experience centered around creating a home you truly love. A relaxed\, interactive experience to ask a designer\, learn how to build a beautiful room\, and master effortless tabletop styling for entertaining. Whether you’re refreshing a space\, hosting with intention\, or simply looking for inspiration\, this is your opportunity to gather\, learn\, and indulge in the art of living beautifully. Space is limited.\nCost $40 per person\, includes a special gift to bring home to your table.\nCLICK HERE to purchase tickets.
URL:https://thelaurelmagazine.com/local-event/high-style-full-schedule
CATEGORIES:Community,Dining,Live Music
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/highlands-nc-high-style-fashion-show-lace.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260517T180000
DTEND;TZID=America/New_York:20260517T220000
DTSTAMP:20260409T143041
CREATED:20260406T191130Z
LAST-MODIFIED:20260406T191130Z
UID:116795-1779040800-1779055200@thelaurelmagazine.com
SUMMARY:Chef's Circle | Celebrating the Flavors of Highlands at The Farm at Old Edwards
DESCRIPTION:Snag your seats for the Chef’s Circle Dinner at The Farm at Old Edwards on May 17 from 6-10 pm. It’ll be an unforgettable evening where the culinary heart of The Plateau comes alive. For one extraordinary night\, Highlands’ most celebrated chefs step out of their kitchens and into a shared space\, crafting a collaborative dining experience that blends creativity\, flavor\, and community in every course. \nEnjoy an elegant evening at The Farm at Old Edwards in Highlands featuring a collaborative culinary experience with acclaimed local favorites Edelweiss Highlands\, Paoletti’s\, The Stubborn Bull and The Stubborn Buddha\, Highlands Smokehouse\, Blue Hound Barbecue & Blue Bike Cafe\, Lakeside Restaurant\, Four65 Woodfire Bistro + Bar\, and Executive Chef Chris Huerta of Madison’s Restaurant\, along with other celebrated culinary talents.
URL:https://thelaurelmagazine.com/local-event/chefs-circle-celebrating-the-flavors-of-highlands-at-the-farm-at-old-edwards
LOCATION:The Farm at Old Edwards\, 336 Arnold Road\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/04/highlands-nc-dining-the-farm-old-edwards-chef-circle-celebrate-highlands.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260520T170000
DTEND;TZID=America/New_York:20260520T170000
DTSTAMP:20260409T143041
CREATED:20251209T191632Z
LAST-MODIFIED:20251209T192334Z
UID:107060-1779296400-1779296400@thelaurelmagazine.com
SUMMARY:Chicharrones & Cava | A Wine Club Event at Duck Hawk Provisions
DESCRIPTION:Become a member of the Duck Hawk Provisions Wine Club and unlock exclusive monthly pairing parties crafted just for you. \n\n\n\nChicharrones & Cava  \n\n\n\nJoin us for a unique pairing of pork rinds and bubbles \n20 guests per event – Always at 5:00 P.M. – Always a good time
URL:https://thelaurelmagazine.com/local-event/chicharrones-cava-a-wine-club-event-at-duck-hawk-provisions
LOCATION:Duck Hawk Provisions\, 281 US 64\, Cashiers\, NC\, 28717\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/12/cashiers-nc-dining-duck-hawk-provisions-firepit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260528T170000
DTEND;TZID=America/New_York:20260528T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116233-1779987600-1779987600@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-05-28
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260609T180000
DTEND;TZID=America/New_York:20260609T180000
DTSTAMP:20260409T143041
CREATED:20260409T161414Z
LAST-MODIFIED:20260409T161414Z
UID:116972-1781028000-1781028000@thelaurelmagazine.com
SUMMARY:Under the Stars\, On the Rocks | Guest Chef Rob McDaniel at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nChef Rob McDaniel is the Executive Chef and Owner of Helen and Bayonet in Birmingham\, Alabama\, where he showcases a thoughtful approach to contemporary Southern cuisine. Inspired by the traditional foods of his upbringing\, McDaniel has built a career centered on honoring regional ingredients\, foraging\, and sustainable practices\, developing a style that balances rustic roots with polished execution. A six-time James Beard Award semifinalist for Best Chef: South\, has earned national recognition for Helen\, which has been featured in publications including Esquire\, Food & Wine\, and Southern Living. With seafood-forward restaurant Bayonet\, which gained national acclaim after its opening with recognition from The New York Times’ prestigious list of America’s Best Restaurants of 2025\, Southern Living\, and more\, his seafood-forward concept\, he continues to explore the bounty of the Gulf and beyond. His cooking reflects a reverence for the land and sea\, and guests can anticipate a menu that is both deeply Southern and thoughtfully refined. \nFor $175 per person\, including beverage pairings\, plus tax and gratuity.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-guest-chef-rob-mcdaniel-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/04/highlands-nc-dining-skyline-lodge-under-stars-on-rock-chef-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T170000
DTEND;TZID=America/New_York:20260611T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116234-1781197200-1781197200@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-06-11
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260617T170000
DTEND;TZID=America/New_York:20260617T170000
DTSTAMP:20260409T143041
CREATED:20251209T192346Z
LAST-MODIFIED:20251209T192346Z
UID:107065-1781715600-1781715600@thelaurelmagazine.com
SUMMARY:Lagniappe & La Fleur  | A Wine Club Event at Duck Hawk Provisions
DESCRIPTION:Become a member of the Duck Hawk Provisions Wine Club and unlock exclusive monthly pairing parties crafted just for you. \n\n\nLagniappe & La Fleur  \nJoin us for a lovely evening of Beignets\, Etufe\, Shrimp & Grits\, French Wines \n20 guests per event – Always at 5:00 P.M. – Always a good time
URL:https://thelaurelmagazine.com/local-event/lagniappe-la-fleur-a-wine-club-event-at-duck-hawk-provisions
LOCATION:Duck Hawk Provisions\, 281 US 64\, Cashiers\, NC\, 28717\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/12/cashiers-nc-dining-duck-hawk-provisions-firepit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260625T170000
DTEND;TZID=America/New_York:20260625T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116235-1782406800-1782406800@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-06-25
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260707T180000
DTEND;TZID=America/New_York:20260707T180000
DTSTAMP:20260409T143041
CREATED:20260409T161747Z
LAST-MODIFIED:20260409T161747Z
UID:116974-1783447200-1783447200@thelaurelmagazine.com
SUMMARY:Under the Stars\, On the Rocks | Celebrating 5 Years of Skyline at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nIn celebration of five years of Skyline\, chefs Markie McCullough\, Matt Weinstein\, Ashley Cannon\, Graham House\, and Josh Keeler of the Indigo Road Hospitality Group come together for a collaborative evening rooted in the spirit of gathering. Known for their restaurants across the Southeast that balance thoughtful techniques with genuine hospitality\, the Indigo Road family has built its reputation on seasonal ingredients\, welcoming spaces\, and serving with love. For this anniversary dinner\, these five chefs will cook side by side\, blending their individual styles into a celebratory menu. It’s an evening designed to honor the relationships\, memories\, and community that have defined Skyline over the past five years\, a true toast to the table\, under the stars. \nFor $175 per person\, including beverage pairings\, plus tax and gratuity.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-celebrating-5-years-of-skyline-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/06/highlands-nc-skyline-lodge-under-stars-on-the-rocks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260709T170000
DTEND;TZID=America/New_York:20260709T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116236-1783616400-1783616400@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-07-09
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260715T170000
DTEND;TZID=America/New_York:20260715T170000
DTSTAMP:20260409T143041
CREATED:20251209T194532Z
LAST-MODIFIED:20251209T194532Z
UID:107071-1784134800-1784134800@thelaurelmagazine.com
SUMMARY:The Board of Directors 'Meat n Greet' | A Wine Club Event at Duck Hawk Provisions
DESCRIPTION:Become a member of the Duck Hawk Provisions Wine Club and unlock exclusive monthly pairing parties crafted just for you. \n\nThe Board of Directors Meat n Greet  \nWe go all out on our Charcuterie Boards. \nCured Meats and Cheese from Georgia and Italy.\nItalian Wines. \n20 guests per event – Always at 5:00 P.M. – Always a good time
URL:https://thelaurelmagazine.com/local-event/the-board-of-directors-meat-n-greet-a-wine-club-event-at-duck-hawk-provisions
LOCATION:Duck Hawk Provisions\, 281 US 64\, Cashiers\, NC\, 28717\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/12/cashiers-nc-dining-duck-hawk-provisions-firepit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260723T170000
DTEND;TZID=America/New_York:20260723T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116237-1784826000-1784826000@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-07-23
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260811T180000
DTEND;TZID=America/New_York:20260811T180000
DTSTAMP:20260409T143041
CREATED:20260409T162531Z
LAST-MODIFIED:20260409T162531Z
UID:116977-1786471200-1786471200@thelaurelmagazine.com
SUMMARY:Under the Stars\, On the Rocks | Guest Chef Julia Sullivan at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nChef Julia Sullivan is the Chef and Co-Owner of Henrietta Red in Nashville\, a celebrated oyster bar known for its seasonal\, ingredient-driven cuisine and thoughtful sourcing. After honing her craft in some of New York’s most respected kitchens\, she returned home to open Henrietta Red in 2017\, earning national acclaim from Bon Appétit\, Food & Wine\, and the James Beard Foundation. In 2024\, she expanded her vision with Judith\, an American tavern recognized as one of Esquire’s Best New Restaurants and a MICHELIN-recommended destination in Sewanee\, Tennessee. Joining her is Bill Walton\, founding board member of Oyster South and a leading voice in shellfish aquaculture\, whose work connects sustainable oyster farming with chefs and coastal communities across the South. Together\, they bring a dynamic conversation between kitchen and coast\, rooted in sustainability\, seasonality\, and a deep appreciation for the waters that shape Southern cuisine. \nFor $175 per person\, including beverage pairings\, plus tax and gratuity.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-guest-chef-julia-sullivan-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/06/highlands-nc-skyline-lodge-under-stars-on-the-rocks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260813T170000
DTEND;TZID=America/New_York:20260813T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116238-1786640400-1786640400@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-08-13
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260819T170000
DTEND;TZID=America/New_York:20260819T170000
DTSTAMP:20260409T143041
CREATED:20251209T194838Z
LAST-MODIFIED:20251209T194838Z
UID:107076-1787158800-1787158800@thelaurelmagazine.com
SUMMARY:Paella Palooza | A Wine Club Event at Duck Hawk Provisions
DESCRIPTION:Become a member of the Duck Hawk Provisions Wine Club and unlock exclusive monthly pairing parties crafted just for you. \n\nPaella Palooza  \nThe Spanish Party you wont want to miss \n20 guests per event – Always at 5:00 P.M. – Always a good time
URL:https://thelaurelmagazine.com/local-event/paella-palooza-a-wine-club-event-at-duck-hawk-provisions
LOCATION:Duck Hawk Provisions\, 281 US 64\, Cashiers\, NC\, 28717\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2025/12/cashiers-nc-dining-duck-hawk-provisions-firepit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260827T170000
DTEND;TZID=America/New_York:20260827T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116239-1787850000-1787850000@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-08-27
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260908T180000
DTEND;TZID=America/New_York:20260908T180000
DTSTAMP:20260409T143041
CREATED:20260409T163002Z
LAST-MODIFIED:20260409T163002Z
UID:116979-1788890400-1788890400@thelaurelmagazine.com
SUMMARY:Under the Stars\, On the Rocks | Guest Chef Jason Stanhope at Skyline Lodge
DESCRIPTION:Enjoy a one-of-a-kind dining experience with our premier guest chef dinner series\, “Under the Stars\, On the Rocks”. \nHosted at Skyline Lodge against the stunning Blue Ridge Mountains\, this event offers an al fresco steakhouse dining experience. Featuring collaborations with renowned chefs from around the country and Oak Steakhouse’s culinary team\, each four-course meal will be family-style and is unique and personalized to the guest chef. \nChef Jason Stanhope is Chef and Partner at Sullivan’s Fish Camp on Sullivan’s Island in Charleston\, South Carolina\, where he highlights the Lowcountry’s farmers and fishermen through a refined yet deeply personal approach to coastal cuisine. Stanhope spent more than a decade at FIG\, one of Charleston’s most influential restaurants\, rising to Executive Chef and earning the James Beard Award for Best Chef: Southeast in 2015. Known for his ingredient-driven philosophy and respect for Southern foodways\, Stanhope brings a balance of technical precision and heartfelt simplicity that promises a thoughtful\, regionally inspired evening. \nFor $175 per person\, including beverage pairings\, plus tax and gratuity.
URL:https://thelaurelmagazine.com/local-event/under-the-stars-on-the-rocks-guest-chef-jason-stanhope-at-skyline-lodge
LOCATION:Skyline Lodge\, 470 Skyline Lodge Rd\, Highlands\, NC\, 28741\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/04/highlands-nc-dining-skyline-lodge-under-stars-on-rock-chef-dinner.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260910T170000
DTEND;TZID=America/New_York:20260910T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116240-1789059600-1789059600@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-09-10
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260924T170000
DTEND;TZID=America/New_York:20260924T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116241-1790269200-1790269200@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-09-24
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261008T170000
DTEND;TZID=America/New_York:20261008T170000
DTSTAMP:20260409T143041
CREATED:20260325T133714Z
LAST-MODIFIED:20260325T133714Z
UID:116242-1791478800-1791478800@thelaurelmagazine.com
SUMMARY:Wine Tasting at Historic Toxaway Market
DESCRIPTION:Join in at Historic Toxaway Market for our signature wine tastings\, held every 2nd and 4th Thursday at 5pm.  \nSample six distinctive wines for just $25 and enjoy a relaxed\, welcoming evening of discovery\, conversation\, and great pours. It’s the perfect mid‑month and month‑end treat.
URL:https://thelaurelmagazine.com/local-event/wine-tasting-at-historic-toxaway-market/2026-10-08
LOCATION:Historic Toxaway Market\, 15889 Rosman Hwy\, Lake Toxaway\, NC\, 28747\, United States
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:https://thelaurelmagazine.com/wp-content/uploads/2026/03/lake-toxaway-nc-historic-toxaway-market-wine-tastings.jpg
END:VEVENT
END:VCALENDAR