
Each fall, as the leaves begin to turn and the crisp mountain air settles in, we at the Highlands Biological Foundation host one of our most anticipated events of the year: Highlands on the Half-Shell.
Happening Sunday, October 5, from 4:00 P.M. until dusk, this festive evening brings the flavor and spirit of Louisiana to the mountains, all in support of local environmental education and research. Guests will gather in the scenic Valentine Meadow at the Highlands Biological Station (888 Horse Cove Road) to enjoy a generous spread of Cajun-inspired fare, including fresh steamed oysters, and a lively community atmosphere.

What makes this event truly special is the way our community comes together to make it happen. Foundation board members, volunteers, and local supporters all pitch in — from prepping and serving food to setting up the space and welcoming guests. Their time, energy, and generosity reflect a shared commitment to protecting the natural beauty of the Highlands-Cashiers Plateau and advancing our mission through education and research.

Highlands on the Half-Shell is one of our signature fundraisers, helping us support free public programming, hands-on nature experiences for all ages, and vital research across the Highlands-Cashiers Plateau. Every ticket purchased helps us continue to care for our Nature Center and Botanical Garden, provide scholarships for students, and inspire future generations to connect with and protect our region’s biodiversity.

Tickets are $150 per person and include all food and drinks. Space is limited, and this event often sells out quickly, so we encourage you to get your tickets early when they go on sale Wednesday, September 3.
To learn more or purchase tickets, visit highlandsbiological.org/half-shell.
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