More to Summertime
A toast to this rich season of Good Times.
A toast to this rich season of Good Times.
An unquenchable sense of playfulness – demonstrated by a splash in an Alabama creek and a frantic critter chase – has infused Susan and Robert E. Smith’s 55 years of love and adventure.
Marsha Moxley’s pair of cherished recipes turns the humble cranberry into a holiday showstopper.
The sounds of Highlands Food & Wine are blended to each event with a concierge’s care. For more information, visit highlandsfoodandwine.com.
The wine dinners and specialty events embedded within Highlands Food & Wine promise sensations that will beguile the senses and create lifelong memories.
A sweet declaration of love in the fifth grade somehow built a steady relationship that’s endured a lifetime.
Like its namesake plant currently decorating quiet woodland clearings and slopes, Fern of Highlands is all about adding an element of beauty and elegance to the world – 255 Spring Street.
There’s still time to prep your palate and loosen your wardrobe. The Highlands Food & Wine Festival is racing toward us like an out-of-control food truck careening down the Cullasaja Gorge. Limited tickets are still available to experience these events.
For more information, visit highlandsfoodandwine.com.
Highlands-Cashiers Chamber Music Festival’s dazzling 42nd season is even richer with its Feasts and Salons. For tickets and more information, call the festival at (828) 526-9060.
The mountains rock and roll with the sounds of Sapphire Valley’s Concerts on the Slopes. These raucous celebrations are open to the public.
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