There’s a straight line from a German hotel kitchen in 1906 to a dining room in Highlands, and Restaurant Klapdohr is where it lands. That hotel was his family’s – […]

At 4118 Kitchen + Bar, family cooking, daily specials, and a lively bar scene create a neighborhood hub built on heart and really good wings.

Highlands is redefining the bachelorette weekend with mountain air, gorgeous dinners, boutique adventures, and celebrations that feel joyful instead of chaotic.

The annual Champagne Dinner returns July 14, celebrating Pol Roger’s rich, Pinot‑driven style with a multi‑course menu crafted to match its structure
and sparkle.

Born from a trip abroad and perfected at Cashiers Celtic Table, the soda bread arrives hot, buttery, and instantly essential.

Canyon Kitchen brings Appalachian ingredients to life with chef‑driven finesse, set against one of the most breathtaking dining backdrops in
our area.

A Scaly Mountain tradition serving up fluffy stacks, fresh coffee, and neighborly spirit – kicking off June 13.

From the salty snap of Txakoli to the sunlit clarity of Albariño and Verdejo, Spain’s whites reveal a world defined by restraint, freshness, and unmistakable sense
of place.

Ivan Soto and Rigo Zendejas grew from teenage dishwashers to the team behind Los Vaqueros, blending authentic Mexican roots with Tex‑Mex favorites across three bustling locations.