Nationally-celebrated Baker and Author Amanda Wilbanks will sign her Southern Baked: Life with Pie and offer samples of her exquisite kitchen creations in a joyful celebration at Acorns Boutique, Saturday, December 12. She’ll continue to spread her sweet message with a series of events at Half-Mile Farm December 11-12.
Like its panoramic namesake, the Bear Shadow Festival will draw visitors from across the Southeast with its April 2021 debut.
Cake Bar takes it upon itself to get the entire community into the holiday spirit with a mix of music, exuberance on a lavish scale, and, of course, freshly-baked treats.
With a bit of insight and careful consideration, a charcuterie platter can be the centerpiece of your holiday dining plans.
Debi Bock finds solace and a host of happy memories when serving up her family’s cherished recipes.
There’s a heaping measure of compassion and sweet goodness baked into each one of Marty Dennis’ homemade apple pies. To sample for yourself, call (773) 915-3475 or contact Marty’s Mom Cary through Facebook – Cary Armstrong Dennis.
The Bridge at Mill Creek, located at 445 North Fourth Street in Highlands, is offering a cornucopia of insider lessons, tastings and celebrations of the season. For more information or to register, call (828) 526-5500 or email [email protected], or just stop by.
The perfect wine can add so much subtle passion and deeply indulgent comfort to Thanksgiving Dinner.
A lifetime of moods and melodies find their expression when Mike Kinnebrew takes the stage at Fireside at The Farm, December 9 at The Farm at Old Edwards. For information, visit oldedwardshospitality.com/fireside.
Cake Bar, located at 429 North Fourth Street in Highlands, is offering a trio of events to brighten your outlook. For more information,
stop in or call (828) 421-2042.
