Cooking in the Moment
Executive Chef Peter Brinckerhoff was born to lead the nationally-recognized kitchen at the Greystone Inn.
Executive Chef Peter Brinckerhoff was born to lead the nationally-recognized kitchen at the Greystone Inn.
Rule Britannia! Old Edwards Inn and Spa is hosting an exclusive Celebrity Chefs of Great Britain Dinner on Friday, October 11.
With the arrival of October, Highlands-Cashiers Chamber Music Festival will be spreading its music and its message at venues across the Plateau.
Jilly Martin and Ryan Brooks Kelly share their gift for deeply felt performances and exceptional musicianship at their Orchard Session – set for September 12 at The Farm at Old Edwards.
The Plateau’s twin libraries are bursting with new learning opportunities for patrons of all ages.
There’s still time to prep your palate and loosen your wardrobe, The Highlands Food & Wine Festival is racing toward us like an out-of-control food truck careening down the Cullasaja Gorge. Limited tickets are still available to experience these events. For more information, visit highlandsfoodandwine.com.
Old Edwards Inn and Spa’s new owners, James and Jessica Whitley, are committed to maintaining the stratospheric standards set by Art and Angela Williams.
Meraki Escape is a retreat from the stresses of 21st Century life and a passport to adventure and discovery. For more information, visit merakiescape.com.
Style, sensibility, and a dash of panache – Acorns’ August pop-up offerings are perfect for the season and far into the future.
With attention to detail and an unshakable commitment to relaxation, Jason Reeves opens up The Outpost Inn – 790 North 4th Street in Highlands.
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