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Cinco de Mayo Hosted Weekend at Half-Mile Farm
Live fire cooking with Old Edwards Executive Chef Chris Huerta & Half-Mile Farm Chef Jason Tardo featuring locally grown Providence Farmstead protein.
Weekend Events:
- Social Hour Friday and Saturday evenings from 5 – 6 pm with complimentary hors d’oeuvres and live music from 5 – 8 pm. Craft beverages also are available from the J. Henry Farmhouse Tavern.