The Board of Directors ‘Meat n Greet’ | A Wine Club Event at Duck Hawk Provisions
We go all out on our Charcuterie Boards.
We go all out on our Charcuterie Boards.
Join us for a lovely evening of Beignets, Etufe, Shrimp & Grits, French Wines.
Join us for a unique pairing of pork rinds and bubbles
Join us for a fun night serving up grilled Sausages & German Rieslings.
Join us for a a selection of wild game straight off the Barbi.
Join us for a casual pairing of our favorite dips and wines.
Join us for a lovely night with a sampling of different lasagnas & Italian Wines
Fridays in December, we’re opening the cellar and keeping the Nest pouring until 8:00 p.m. Expect featured champagnes, cozy reds, and bottle discounts you won’t see every day. Holiday snacks are on: spiced pecans, bacon‑wrapped figs, and a few surprises.
Fridays in December, we’re opening the cellar and keeping the Nest pouring until 8:00 p.m. Expect featured champagnes, cozy reds, and bottle discounts you won’t see every day. Holiday snacks are on: spiced pecans, bacon‑wrapped figs, and a few surprises.