The pandemic has brought the mission of the Food Pantry of Highlands into sharp focus and added a sense of urgency to its efforts to feed local families. “The Food […]
Old Edwards Inn is known for their love of hosting parties, innovative collaborative events that focus on and present their favorite finds. As they’ll do on July 30, at […]
For over 100 years, Lake Toxaway has been offering comfort and relief to its guests and the community. For its guests – people like Stephen King, and Nicole Kidman, and […]
Summer’s coming and there’s some good news to look forward to. Here on the Plateau there’s a new game in town, Cashiers Valley Smokehouse, owned and operated by hospitality specialists […]
EVENT CANCELLED. Five years ago, Southern Foodways Director John T Edge said that “Southerners recognize Barbecue to be our premier folk food”, their joints, places “where seekers find solace as […]
Furniture designer Paula Jones strolls through the grocery store with a smile so magnetic that it seems to set the whole place aglow. On her wrist she brandishes a […]
I’ve been writing restaurant reviews for Laurel for six years. That’s given me and Tricia and a select group of friends entree into an astonishing collection of restaurants, ranging from […]
At the end of March, this exclusive Chefs in the House event was still on the books for Half-Mile Farm. We’ll update this if anything changes. Chadwick Boyd, the […]
Though Cake Bar and Cake Bar at Mill Creek are currently closed for sit-down dining and snacking, you can still take home their extraordinary creations. The word is out […]
Behind the swanky exterior and vibe of the award-winning Old Edwards Inn is the talented, personable and welcoming General Manager Jack Austin. An impeccably dressed powerhouse at work, Austin is […]
