Events

Chef Ryno Grobler brings his South African roots to Highlands Smokehouse with a smoked‑brisket bobotie that layers spice, sweetness, and memory.

At Highlands Smokehouse, guests enjoy more than legendary pit-smoked meats—they’re welcomed into a rustic, mountain-style retreat where fresh sides, bold flavors, and a warm atmosphere redefine the barbecue experience.

Barbecue lovers, Highlands Smokehouse is bottling their legendary sauces, so you can savor the rich, smoky flavors right at home. Grab a bottle in-store, online at highlandssmokehouse.com, or at select local retailers.

Highlands Smokehouse’s Bryan Lewis elevates the humble taco into the culinary stratosphere.